Kids & Teens Cooking workshop : la tarte au chocolat

In English with some French words and expression
9-15 yo 
$220 (20% off for AF members)

Apprenez à cuisiner une tarte au chocolat !

Join us for an indulgent Thursday afternoon as we explore the art of making the perfect tarte au chocolat! 

In this hands-on session, kids and teens will learn the techniques to create a rich and decadent tarte au chocolat. Our experienced instructor will guide them through each step, from selecting high-quality ingredients to achieving the ideal texture.

Whether you are a novice in the kitchen or a seasoned little cook, this workshop is perfect for kids and teens looking to discover this French dessert!

一齊加入我哋，喺一個輕鬆嘅星期四下晝，探索製作完美朱古力撻嘅藝術啦！

喺呢個實習工作坊，小朋友同青少年將會學習製作濃郁美味嘅朱古力撻嘅技巧。我哋經驗豐富嘅導師會指導佢哋每個步驟，由揀選高品質嘅食材到實現理想嘅質地。

無論你係廚房新手定係經驗豐富嘅小廚師，呢個工作坊都非常適合希望探索呢款法式甜點嘅小朋友同青少年！

Chef : Daisy Cheung

Pastry cook from Racine Patisserie, Daisy graduated from École Ducasse and worked in different patisseries in France. After returning to Hong Kong, she started to create pâtisseries that brings the real French taste with a canto twist.
來自Racine Patisserie的 pastry cook，Daisy畢業於École Ducasse，並在法國的不同糕點店工作。回到香港後，她開始創作融合正宗法式風味和廣東風味的糕點。